Hard Rock Cafe Tenerife
 

Informazioni generali

Destinazione
Tenerife, Spagna

Il programma nel dettaglio

Appointed with modern, and very cool, decorative flare and that world-renowned Hard Rock style, the Cafe features 2 floors of dining and relaxing, 2 function rooms for all your group needs, and 2 terraces looking out over the beauty of the city.


With more than 100 pieces of memorabilia, Hard Rock Cafe Tenerife feels very familiar, and at the very same time, you realize you are in one of the most incredible venues on the planet. It's time to experience Hard Rock Tenerife for yourself! We'll see you soon. Menus are available daily from midday to 5 pm only and customers who show our ticket have a preference to have the first table available.


1) Gold Menu


CHOICE OF MAIN COURSE:


The burger that started it all! Fresh steak burger, with smoked bacon, cheddar cheese, crispy onion ring, leaf lettuce, and vine-ripened tomato, served with our signature sauce on the side.


100% plant-based patty, topped with cheddar cheese and a crispy onion ring, served with leaf lettuce and vine-ripened tomato with seasoned fries on the side.


Grilled chicken with melted Monterey Jack cheese, smoked bacon, leaf lettuce and vine-ripened tomato, served on a freshly toasted bun with honey mustard sauce with seasoned fries on the side.


Grilled chicken breast, sliced and served on cavatappi pasta tossed in a four-cheese sauce blend.


Grilled chicken breast, fresh romaine tossed in a classic Caesar dressing, topped with Parmesan crisps, croutons and shaved Parmesan cheese.


Crispy chicken tenders served with seasoned fries, honey mustard, and our house-made barbecue sauce.


DESSERT

MINI BROWNIE

Warm chocolate brownie with chocolate sauce and fresh whipped cream.


BEVERAGE

One soft drink, water, beer or glass of wine


2) Diamond Menu


CHOICE OF STARTER (TO SHARE):


CHOICE OF MAIN COURSE:

The burger that started it all! Fresh steak burger, with smoked bacon, cheddar cheese, crispy onion ring, leaf lettuce and vine-ripened tomato, served with our signature sauce on the side.


Two smashed & stacked burgers seasoned and seared medium-well, with American cheese, leaf lettuce, vineripened tomato, red onion, pickles, sweet pickle sauce and served with a side of sweet relish.


100% plant-based patty, topped with cheddar cheese and a crispy onion ring, served with leaf lettuce and vine-ripened tomato with seasoned fries on the side.


Slow-cooked Baby Back Ribs and hand-pulled smoked pork served with our house-made barbecue sauce. The perfect combination of our smokehouse specialties served with seasoned fries, coleslaw, and ranch-style beans.


Norwegian Salmon char-grilled on a cedar plank with sweet & spicy mustard glaze, served with mashed potatoes and fresh vegetables.


Grilled chicken breast, sliced and served on cavatappi pasta tossed in a four-cheese sauce blend. 


Grilled Sirloin steak on a bed of fresh mixed greens tossed in a blue cheese vinaigrette, with pickled red onions, red peppers, and Roma tomatoes, finished with crispy shoestring onions and blue cheese crumbles.


DESSERT

MINI BROWNIE

Warm chocolate brownie with chocolate sauce, vanilla ice cream and fresh whipped cream. 


BEVERAGE

One soft drink, coffee or tea


3) Platinum Menu


CHOICE OF STARTER (TO SHARE):


CHOICE OF MAIN COURSE:

The burger that started it all! Fresh steak burger, with smoked bacon, cheddar cheese, crispy onion ring, leaf lettuce and vine-ripened tomato, served with our signature sauce on the side.


Steak burger, seasoned and seared with a signature spice blend, topped with house-made barbecue sauce, crispy shoestring onions, cheddar cheese, smoked bacon, leaf lettuce, vine-ripened tomato, and seasoned fries on the side.


Two smashed & stacked burgers seasoned and seared medium-well, with American cheese, leaf lettuce, vineripened tomato, red onion, pickles, sweet pickle sauce and served with a side of sweet relish.


100% plant-based patty, topped with cheddar cheese and a crispy onion ring, served with leaf lettuce and vine-ripened tomato with seasoned fries on the side.


Norwegian Salmon char-grilled on a cedar plank with sweet & spicy mustard glaze, served with mashed potatoes and fresh vegetables.


Grilled Sirloin steak on a bed of fresh mixed greens tossed in a blue cheese vinaigrette, with pickled red onions, red peppers and Roma tomatoes, finished with crispy shoestring onions and blue cheese crumbles.


Seasoned with our signature spice blend, then glazed with our house-made barbecue sauce and grilled to perfection, served with seasoned fries.


DESSERT

Warm chocolate brownie with chocolate sauce and fresh whipped cream.


Old-fashioned apple cobbler with warm Granny Smith apples, baked until golden brown and topped with vanilla bean ice cream and caramel sauce.


Rich and creamy NY-style cheesecake served with a fresh strawberry sauce and fresh whipped cream.


BEVERAGE

One soft drink, coffee or tea


4) Messi Kids Menu (CHILDREN UNDER 12 YEARS OLD)


Burger topped with white cheddar cheese, garlic aioli and served with seasoned fries (664 cal)


Crispy chicken fillet, topped with marinara, mozzarella cheese, garlic aioli and served with seasoned fries (670 cal).



Grilled chicken breast with vegetables (47 cal)


Cavatappi pasta with marinara sauce, accompanied by vegetables (50 cal)


Fresh vegetable salad with diced chicken, Monterey Jack and cheddar (49 cal)


SIDES

French fries (68 cal)

Mashed potatoes (92 cal)

Vegetables (31 cal)


DESSERT

Hot Fudge Sundae (151 cal)

Add your shake for only £3 (price subject to change)

Chocolate (222 cal), Vanilla (198 cal)

Fresh fruit (1 cal)


BEVERAGE

Each children's menu includes a drink of your choice


*The menus are available daily between 12 pm and 11 pm (August between 12 pm and 5 pm).