Prime Rib Sunday Dinner Cruise

Informazioni generali

Destinazione	Categoria
San Diego, Stati Uniti	Visite guidate

Il programma nel dettaglio

See the splendid San Diego skyline whilst cruising along in a beautiful boat! This is a chance to take it all in from afar whilst dining in style.

Highlights
- Sit back, relax and watch on as the entertainment ensues
- Sip slow on the delicious complimentary cocktail
- Pick between the meat, veggie or vegan options

Enjoy two and a half hours cruising along on one of our fine dining vessels, featuring scenic views of the magnificent evening skyline of San Diego. Spend the evening in luxury as you dine on a gourmet dinner, sip on a complimentary cocktail and enjoy live entertainment throughout the night.



You won’t miss a trick from this serene stanch, you’re sure to make the most of the awesome views whilst not being caught up in the hustle and bustle of the busy city life so you get the best of both worlds.



Be welcomed on board with a glass of bubbly or a tea or coffee, whichever you fancy. The three course meal will certainly fill you up whilst you’ll be having a whale of a time as the entertainment cracks on in the background.



There is a vegetarian option available and on top of that, to make sure we cater to all, we have recently added a vegan option. There is also a special kids menu for the little ones. We want to make this experience a special and memorable one.



Gather your family and friends together and end the week in style by sharing an exceptional meal in an exceptional San Diego restaurant.



Starters

Flagship Caesar Wedge - Crisp hearts of romaine, shaved Parmesan cheese, garlic croutons served with a classic Caesar dressing

Locally Baked Fresh Breads with creamy butter from St. Tropez Bakery



Mains

Meat Option - Slow Roasted Creekstone Farms Prime Beef Rib Stone in gravy, creamy horseradish sauce, farm fresh vegetables and baked potato

Veggie Option - Crispy breaded and baked aubergine with mozzarella and parmesan with a tomato sauce served alongside linguini and oven roasted seasonal vegetables

Vegan Option - Fresh Portobello mushroom marinated in red wine, garlic and cracked red pepper then grilled, served with herb roasted potatoes and seasonal vegetables



Desserts

Semi-Traditional Mud Pie with chocolate ganache served with caramel sauce



Kids Menu (4-12 year olds)

Hand breaded organic chicken strips with organic macaroni and cheese. Served with seasonal fresh fruit and chocolate chip cookies.



Others

A complimentary glass of champagne upon boarding and cash bar only after that

Schedule
Opening dates
18:30

Duration: 2,5 Hours