|
|
General information
| Destination |
|---|
| San Francisco, United States |
Program details
Pick your perfect moment with either a Champagne Brunch Cruise, Dinner Dance Cruise or Supper Club Cruise.Champagne Brunch Cruise
Dazzling waves and soft breezes set the mood for Hornblower's Champagne Brunch Cruise, a good-morning getaway featuring free-flowing bubbly. This enticing outing includes a fully stocked buffet of classic breakfast dishes, lunch entrées and tempting desserts. With catchy live music and enviable views of the sights of San Francisco Bay, this outing is the perfect way to unwind after a hectic week.
Duration:
2 hours
Menu
Salads
• Seasonal Fruit Display
• Farmer’s Market Garden Salad
• Cajun Chicken Pasta Salad - Penne pasta, vegetables, asiago cheese
• Caesar Salad - romaine lettuce, croutons, shaved parmesan, caesar dressing
• Couscous Salad - artichoke hearts, tomatoes, lemon vinaigrette
• Imported & Domestic Cheese Platter - gourmet crackers, assorted bread
Entrees
• Scrambled Eggs
• Sautéed Peppers and Onions
• French Toast & Waffles Valencia - Whipped Cream, Fresh Seasonal Berries, Maple Syrup
• Roasted Red Potatoes
Mains
• Smoked Bacon & Country Sausage
• Chef's Freshly Baked Vegetarian Frittata - seasonal vegetables, cheddar cheese
• Oven Roasted Ham and mustard
• Carved Turkey Breast and cranberry sauce
• Grilled Basa and tropical fruit salsa
• Home Style Macaroni & Cheese
• Mixed Bean Chili
Dessert
• Freshly Baked Bread, Muffins, and Pastries
• Chef's Daily Assortment of Specialty Desserts
• Assorted Cakes, Pies, Cookies and Seasonal Favorites
Drinks
• Complimentary juice, soda, coffee, tea, and water
• Free-flowing sparkling wine and bottomless mimosas
Dinner Dance Cruise
Dine and dance the night away in style with a delicious four-course seated dinner, followed by live entertainment and a jumping dance floor. Drink in scenic San Francisco Bay views including the Golden Gate Bridge and Bay lights. An exhilarating evening on the water!
Duration:
3-hour yacht cruise on Friday and Saturday
2.5-hour yacht cruise from Sunday to Thursday
Menu
Appetizers
• Shared Plate
• Burrata with watermelon radish, toy box tomatoes, chunky basil pesto, pea shoots, lemon zest
• Rosemary-Parmesan Biscuit with sun-dried tomato pesto, citrus-chive butter
Starter
• Watermelon Panzanella Salad with arugula, infused watermelon, focaccia croutons, crumbled feta, chili cucumber, white balsamic vinaigrette, mint
• New England Clam Chowder with potatoes, celery, onions, fresh thyme, smoked bacon
• Tuscan Bean & Kale Soup with white beans, vegetable ragu, lacinto kale
• Cheese & Charcuterie - local Cowgirl Creamery selections, olives, cornichons, prosciutto, artisan crackers, honeycomb
• Prawns (6ea) - served with butter, white wine, garlic, herbs
• Crab Fondue - Market crab, swiss, chives, garlic toast
Mains
• Poulet Confit - confit chicken, savory corn cake tomalito, bitter greens with garlic, caramelized onion-porcini soubise sauce
• Mahi-Mahi - cilantro pesto pan-seared mahi-mahi, charred romanesco, fingerlings, apple-apricot mostarda
• Beef & Mushroom Fricassee - braised beef, leek-ratte potato, seasonal vegetables, forest blend mushroom fricassee, herbs
• Cauliflower Steak - cardamom stewed carrots, saffron coconut milk consommé, fennel-coriander salad
Dessert
• New York Cheesecake - dulce de leche, wafer stick, chocolate shavings
• Fallen Chocolate Souffle - strawberry gastrique, white chocolate shavings
Supper Club Cruise
Sup in style with our Supper Club Cruise for a three-hour getaway featuring tasty small-plate snacks accompanied by refreshing drinks. Choose from a sparkling apple cider or classic bubbly champagne, while you enjoy our onboard DJ and happening dance floor. Take in the sparkling San Francisco Bay views and lights stretched out before you as we sail this famous stretch of water!
Duration:
3 hours
Menu
Salads
• Summer Cabbage Slaw - romaine lettuce, red cabbage, garbanzo beans, watermelon, radish, red onions, red bell peppers, golden raisins, sunflower seeds, mint, white balsamic vinaigrette
• Greek Salad - shaved cucumbers, tomatoes, red onions, fennel, feta crumbles, kalamata olives, arugula, red wine vinaigrette
• Italian Pasta Salad - lemon basil pesto, tri-color rotini, cherry tomatoes, artichokes, broccoli florets, shaved parmesan
Entrees
• Whole Herb Roasted Chicken with citrus brine, mustard and herbs, grilled lemons
• Seafood Veracruz - pan-seared basa, prawns, mussels, molcajete sauce, olives, pickled red onions, shaved radish
• Braised Corned Beef
• Charred Cabbage
• Roasted Cauliflower Ragu with cauliflower, fingerling potatoes, asparagus, baby carrots, seasonal vegetables, cauliflower coconut garlic sauce, gremolata
Accompaniments
• Herb & garlic roasted potatoes
• Pilaf rice
• Mirepoix
• Seasonal roasted vegetables
Dessert
• Assorted display of desserts
Others
Not all yachts and decks are wheelchair accessible. Please contact the supplier in advance to ensure accessibility for the date you are planning to cruise.
Menus are subject to change without notice.