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General information
| Destination |
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| Madrid, Spain |
Program details
Founded in 1960, this beautifully decorated building with intricate Moorish style is still the cradle of many of the greats of the passionate art of flamenco.The show starts with a traditional cuadro flamenco and then continues with a series of choreographed numbers, in which you can appreciate the different styles, or palos, of flamenco, from soleares to alegrias, from seguiriyas through to the stark martinete, all masterly interpreted by a renowned cast of 20 artists, including guitarists, singers and dancers who will give you a taste of the different styles and dances of this passionate art.
Another feature at Torres Bermejas is that not only do you get an exhilarating night of flamenco but also an evening of fine food, satisfying both mind and palate. You can choose the option of Show and Dinner and enjoy our dishes, specially prepared with care and love or choose Show and Drink (without dinner).
The most authentic tablao in Madrid, this legendary venue has the privilege of being the only tablao where the great Camaron de la Isla chose to sing in Madrid, and it was here that he first met guitarist Paco de Lucia. Every lover of flamenco and of Camaron will want to visit this venue where the echoes of the maestro’s voice and art can still be felt around the walls and ceiling.
Options:
Seasonal menu (show included)
Green cream of wild asparagus to the four cheeses with olive essence
Salmon with sautéed vegetables and soy sauce
Homemade fresh cheesecake with blueberry sauce
Drinks: Red Wine (D.O Rioja) or White Wine (D.O Rueda) or Soft Drink and Mineral Water
Vegetarian menu (show included)
Cream of vegetables with crunchy zucchini or Mixture of sprouts and spinach with walnuts and goat cheese
Paella of orchard vegetables or Sautéed vegetables with refried garlic and basmati rice served on a wheat toast
Fresh cheesecake on cranberry sauce
Drinks: Red Wine (D.O Rioja) or White Wine (D.O Rueda) or Soft Drink and Mineral Water
Guajira menu (show included)
Mixture of fresh green leaves with natural tomato and goat cheese with light citrus vinaigrette and honey
Grilled steak seasoned with pepper butter accompanied by potatoes
Homemade carrot cake with strawberry fondant
Drinks: Red Wine (D.O Rioja) or White Wine (D.O Rueda) or Soft Drink and Mineral Water
Fandango menu (show included)
Iberian selection of fresh cuts with cured cheese
“Paella Torres Bermejas” a la valenciana (Mediterranean style)
Chocolate brownie with vanilla ice-cream
Drinks: Red Wine(D.O Rioja) or White Wine (D.O Rueda) or Soft Drink and Mineral Water
Halal menu (show included)
Vichysousse or Vegetable cream with crunchy eggplant and zucchini or Mezclum of sprouts and spinach with nuts and goat cheese
Chicken cous cous with caramelized onion and raisins or Lamb with basmati rice on the wheat cake with curry mustard sauce
Homemade carrot cake with strawberry fondant
Drinks: Soft drinks and mineral water
Tapas menu (show included)
Spanish omelette with caramelized onion.
Homemade croquettes of Iberian ham and Manchego cheese
Chicken minimilaneses
Andalusian squid
Toast of bread with tomato and Iberian ham
Valencian paella
Homemade fresh cheesecake with cranberry sauce
Drinks: Beer or Wine or SoftDrink or Mineral Water
*Tapas menu also available for vegetarians
Important information
Menus are subject to change