General information
Destination |
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Budapest, Hungary |
Program details
Folk music and dance have inspired with their beauty and energy to many generations of artists. We invite all those who want enjoy a typical Hungarian restaurant, to know something new, eat and drink well and maybe sing and dance. This night will be unforgettable for you!
You will enjoy a 3-course menu to choose from:
Soups: Cream of potato soup with truffle slices and fragrant truffle oil or home-made consommé with vegetables and garganelli-shaped Hungarian noodles or classic Hungarian beef goulash soup.
Main course: Skewer of grilled vegetables with wild mushroom and smoked cheese risotto or chicken paprikash served with butter dumplings or Transylvanian stuffed sauerkraut with garlic pork chop and home-made grilled sausage or classic veal goulash with oven-baked curd cheese noodles.
Dessert: Somló sponge cake (rum-flavoured trifle with walnuts drizzled with chocolate sauce) or gundel pancakes flambéed in rum (pancakes filled with ground walnuts and covered in chocolate sauce) or home-made plum strudel with a prune ragout flavored with Pálinka (Hungarian fruit brandy).
All menus are accompanied by 0,25 l mineral water, 0,2 l soft drink, 0,1 l Hilltop house wine or 0,3 l Dreher beer and coffee, cappuccino or tea.
Duration: 3 hours.
Start/opening time: Friday and Saturday at 7:30pm.
Languages: English, Portuguese, Spanish, French and German.